Seasonal vegetables, yellow powder, olive oil, rucola
Dumplings with forest mushrooms, vinegrette Dijon mustard, cranberry vinegar, caramelized soy
Beans, chickpeas, zucchini, onion, turmeric stew
It’s an experience.
Tomatoes, garlic, sunflower seed fake meat balls, fried potato wedges
Some trendy and popular courses offerd
Sunflower fritter, guacamole pea, onion, tomato, lettuce, carrot and cucumber coleslaw
Zucchini carpaccio, rucola, lemon and olive oil emulsion
Fried sunflower dumplings with pommes
Vegetables fried in tempura with sweet sour chilly sauce
No products in the cart.
