Want to forget about gluten on your holiday? Fully aware of the inconveniences of gluten intolerance on your holidays, we’ve created menus based on gluten-free food.
We’re pioneers in incorporating specific menus for gluten-intolerant guests in Istria and Croatia.
Our chefs are fully aware that gluten-free dishes need to cooked and served with tableware and utensils that have not come into contact with foods that do contain gluten, thereby avoiding cross contamination.
We also cater for other dietary needs, serving special menus for guests with diabetes or other intolerances and allergies.
Our Experience Chefs
Head of special diets
We Create Flavour
Restaurant Amfiteatar is one of the pioneers in Istria and Croatia when it comes to special diets. We incorporated gluten free meals on our menu, and we can adjust to any other special diet regime related to food intolerances and allergies.